Friends If you are looking recipe for healthy black bean burgers this is a perfect recipe for taste and health. This black bean burger recipe is a great options for vegans because it is made with all plant-based ingredients. But even if you don’t like vegetarian food, you will still love this delicious burger. Especially, it is so delicious to eat that you will never miss meat. And if you are trying to lose weight, then this burger recipe can prove to be good for you. These burgers are low in calories and fat, and high in fiber and protein. Additionally, this is easy to make and can be cook quickly. So what are you waiting for? Must Try this recipe once today!
This black bean burger recipe is a great options for vegans because it is made with all plant-based ingredients. But even if you are not vegan, you will love these burgers! They are so flavorful, you won’t even miss the meat. And if you are trying to lose weight, this recipe is perfect for your plan. These burgers are low in calories and fat, and high in fiber and protein.
Meal prep lovers, pay attention! These black bean burgers are also absolutely the best for meal prep. And end your search for low-calorie options because this low-calorie black bean burger recipe options is also worth checking out! If you want the best version, do try this best recipe for black bean burgers. Fan of easy recipes? Try this easy, healthy black bean burger recipe, it’s ready in no time and extremely tasty!
Introduction Recipe for Healthy Black Bean Burgers
What makes these black bean burgers so tasty? The answer is in the combination of sauteed peppers, onions, garlic, and spices. The Spice of taste is full-on! You should definitely try this recipe.
That’s why the real taste of these black bean burgers comes from Fried capsicum, onions, garlic and spicy spices. The Spice of taste is full-on! You should definitely try this Recipe for Healthy Black Bean Burgers.
The magic of these burgers is in the combination of pancake mix, breadcrumbs, and an egg. These ingredients bind the burgers together, making them very tight—like trust in relationships.
These black bean burgers are great to serve and also great for storing! Eat them over a salad, or wrap them nicely or with lentils, the choice is yours! And hey, there’s a smart way to store them too. You can freeze these burgers so you have a burger ready whenever you’re in the mood. I usually before cook and freeze my burgers, but if you want to freeze raw burgers, that will work too. Now no more, just wrap it tightly in plastic and then put it in a freezer bag. Whenever you want to eat, take out a burger and fry or grill it, that’s it! This Recipe for Healthy Black Bean Burgers is the perfect blend of taste and nutrition – don’t miss it! Once you try this Recipe for Healthy Black Bean Burgers, it’ll be hard to go back to regular burgers.

Its All about Recipe for Healthy black bean burgers
If you want to add more meatless dishes to your diet, don’t worry, try these healthy black bean burgers Recipe!
Their taste is not boring at all. Sauteed peppers, onions, and fresh herbs add flavor. Lip-smacking spices take it up a notch.
Black beans are the hero of this dish! When combine with vegetables, pancakes, breadcrumbs, and eggs, it makes a sizzling, healthy burger!
You can enjoy it like a traditional burger with a bun and some cheese. Alternatively, serve it on a bed of mixed greens and top it with a salad. Looking for a healthy twist? This Recipe for Healthy Black Bean Burgers is your answer!
And yes, the combo of beak of Gallo and corn makes it a real cherry-on-top moment! you can also try Instant Pot Basmati Rice 2 Cups Recipe.
Want to make black bean burgers? it is so easy that you don’t need to be a chef! Just saute some veggies. Give bell peppers and onions a little tempering to make them crisp. Then puree everything in the food processor.
Rest is just a quick assembly – simple and tasty! Perfect for dinner, snacks, or any time cravings—don’t miss this Recipe for Healthy Black Bean Burgers.
Which ingredients do you need to make these black bean burgers:
- Bell Pepper (chopped) – It adds a little color and crunch.
- Onion (chopped) – The real hero of every recipe, without it, it is not tasty!
- Garlic cloves (minced) – It is a bomb of flavor!
- Black Beans – Canned will do, just rinse and drain the water. 3 cups coffee is enough (equivalent to 2 5-ounce cans).
- Fresh Cilantro (chopped) – For a little green touch. Without this the recipe gets boring.
- Fresh Scallions (chopped) – Scallions means fancy onions. 😎
- Paprika – Adds a touch of smoky flavor, full vibe!
- Garlic Powder – For extra garlic lovers.
- Onion Powder – More onion, more fun!
- Cumin – Its earthy touch takes the burger to the next level.
- Chili Powder – Makes it a little spicy!
- Kosher Salt – Similar in taste to salt, but with a fancy name.
- Eggs – Act as a binding agent, otherwise it will all fall apart.
- Breadcrumbs – use plain and unseasoned for best flavor.
Try this easy and delicious Recipe for Healthy Black Bean Burgers today! Also don’t forget to try Instant Pot Basmati Rice Recipe.

Now just mix them all and make the burger as per your wish – taste guaranteed!
How to Make Healthy Black Bean Burgers
This recipe promises a treasure of flavor. The ingredients are simple, but the magic lies in their detailing! So let’s give beans a VIP pass of flavor.
Step 1: First Spices
First of all chop onion and Capsicum very finely, and mince garlic on a very micro level. Get it? Garlic is a spice!
Step 2: Apply heat, create drama!
Take a frying pan and along with that spray olive oil in that and play with the sprinkles. Now fry onion and Capsicum on medium-high heat. It is a 10 minute patience test, remember! When the veggies start to turn a brownish color and become soft, then understand that the party has begun.
Step 3: Spicy Garlic Spice
Now add the garlic Spice and cook for just 1 minute. If it smells, then understand that the garlic has made its entry. And yes, don’t overact, otherwise the garlic will become the villain of the fire!
Step 4: Cool down the mood
Take the pan off the stove and arrest the veggies a little. Meaning let them cool down. Till they cool down, think of the next plan for your burger. You can also try Hotel Style Upma Recipe.
Healthy eating doesn’t have to be boring—try this Recipe for Healthy Black Bean Burgers and see! Now the time has come to become a hero from black beans! But you can also try this way:

Recipe for Healthy Black Bean Burgers
There is an art to making black bean burgers and the secret is a wealth of flavors! The ingredients are simple so the key is to give them amazing flavor. First step? Chop onion and capsicum and finally means garlic.
Now take a frying pan, spray olive oil in it (don’t use too much, just a light spray is enough). Put onion and capsicum on medium-high heat and cook for 10 minutes till they are golden brown and tender. Don’t leave the onions till they disappear into your colorful dreams.
Then give hero entry to your garlic – roast for a minute till its aroma wins your heart. Now remove the heat from the pan and let the veggies rest. Food also deserves to be chilled, right? Trust me, once you try this Recipe for Healthy Black Bean Burgers, you won’t miss the recipe!
After cooling, put your onions and Capsicum in the food processor and pulse lightly till it becomes pureed. Now take this mix out of the food processor and transfer it to a mixing bowl. Simple, right? Just have some patience!
Then put your black beans in the strainer, drain and rinse well (because cleanliness is next to tastefulness, bro!). Now send them too in the food processor and puree them. Add these pureed beans to the mixing bowl where the onion and chili mix is waiting. Also try this recipe Masala Upma.
Now it’s time for spices and herbs – the spices that will make your black bean burgers a star! Stir well and combine everything. Then at last, gently fold in the eggs and breadcrumbs, just enough so that everything blends together nicely. Wow, the burger batter is ready, just like a pro chef!

Make eight patties from the mix, each about 1/3 or 1/2 cup in size. Place them on wax paper like children in line for class.
Now let’s enjoy cooking! You can grill the patties or use the same frying pan where you sauteed the vegetables. Cook each side for 5 minutes on medium-high heat. Using the same pan is convenient since it saves you from cleaning extra utensils. This combination of taste and convenience is unforgettable! Don’t forget to try the Vegetable Upma Recipe too.
Serving and storing
These black bean burgers are great to serve and also great for storing! Eat them over a salad, or wrap them nicely or with lentils, the choice is yours!
And hey, there’s a smart way to store them too. You can freeze these burgers so you have a burger ready whenever you’re in the mood. I usually before cook and freeze my burgers, but if you want to freeze raw burgers, that will work too.
Now just cover it in plastic and then keep it in a refrigerator bag. Whenever you want to eat, take out a burger and fry or grill it, that’s it! This Recipe for Healthy Black Bean Burgers is the perfect blend of taste and nutrition – don’t miss it! Once you try this Recipe for Healthy Black Bean Burgers, it’ll be hard to go back to regular burgers.

Hi, my name is Albin Paul! I am 25 years old and I developed a passion for cooking after I got married at the age of 23. And since then I started cooking and now I am giving my all to cooking as my hobby.
I love sharing delicious recipes designed for women that prove that cooking good food is not that difficult!